To celebrate Bastille Day, (and Mona's birthday, really!) the girls and I had dinner at Bouchon in the Venezia tower at the Venetian.
Mona knows the owner, Thomas Keller, who is one of the most well-known chefs in the United States. Sha-wing! It was an amazing dinner and we were treated like rock stars the entire night.
The restaurant is casual bistro style... and yet it's elegant, warm and the menu is fantastic.
If you're ever in Vegas, and need a classy, fabulous but comfortable place for dinner (or breakfast or lunch!), go to Bouchon. You wont be sorry. From a local's opinion, this isn't a place to miss!
Want to hear more? Stay tuned for a FULL blog on our dinner at Bouchon!